The new edition of 101 Things to Do With a Slow Cooker has a fun updated design to showcase its 101 easy-to-make fix-it-and-forget-it recipes. Discover—or rediscover—this bestselling cookbook from a series with over 3 million copies sold! Along with the new look, the book is now a concealed spiral-bound flexi paperback.

A home-cooked meal is never easier than with a slow cooker. Simply prepare your ingredients and go about your day! From Mallow-Mint Hot Chocolate to Pizza Fondue, from Easy Beef Stroganoff to Sweet-and-Sour Chicken, and from Barbecue Pork Sandwiches to Pineapple-Upside-Down Cake, 101 Things to Do With a Slow Cooker has a no-fuss recipe for whatever you’re craving. Also included are suggestions for how and what to serve with each dish, time-saving meal-preparation tips, and easy modifications to fit your family’s tastes.

Stephanie Ashcraft was raised in Indiana. She received a bachelor's degree in family science and a teaching certificate from Brigham Young University. Stephanie loves teaching, interacting with people, and spending time with friends and family. She has taught hundreds of classes and appeared on hundreds of television and news programs all over the country sharing ways families can save time and money in the kitchen. Stephanie and her husband, Ivan, reside in Salem, Utah, with their five children.

Janet Eyring, a cooking instructor, is the author of four cookbooks and lives in Heber, Utah.